How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date and Ginger Pork Meatballs?

You need 19 ingredients. The key ingredients include: 750g pork mince, 125g tub PHILADELPHIA Spreadable Cream Cheese, 1 red onion, finely chopped, 1 cup (185g) dates, pitted, halved, and more.

Is Date and Ginger Pork Meatballs suitable as meat & poultry?

Yes, Date and Ginger Pork Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Date and Ginger Pork Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Date and Ginger Pork Meatballs Recipe

Name: Date and Ginger Pork Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 750g pork mince; 125g tub PHILADELPHIA Spreadable Cream Cheese; 1 red onion, finely chopped; 1 cup (185g) dates, pitted, halved; 1/4 cup finely chopped coriander; 1 tablespoon finely grated ginger; 2 tablespoons oil; couscous, to serve; Sauce; 1 1/2 cups (375mls) water; 1 onion, grated; 1/4 cup roughly chopped coriander; 1/4 cup roughly chopped parsley; 2 teaspoons finely grated ginger; 1 teaspoon paprika; 1/2 teaspoon ground turmeric; 1/4 teaspoon cumin; salt and pepper, to taste; juice of 1 lemon

Try this homemade Date and Ginger Pork Meatballs recipe the whole family will love. Made with pork mince, Cream Cheese, red onion and dates. Easy step-b…

This Date and Ginger Pork Meatballs relies on simple, everyday ingredients such as pork mince, red onion, finely chopped, (185g) dates, pitted, halved and finely chopped coriander. It comes together quickly and makes 4 servings, at about 664 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Date and Ginger Pork Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions