How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dashi Simmered Pumpkin?

You need 7 ingredients. The key ingredients include: 1 kilogram pumpkin seeds and pulp removed, cut in bite size pieces, 3 cups dashi ichiban, 3 sugar table spoons of, 3 mirin table spoons of, and more.

Is Dashi Simmered Pumpkin suitable as general?

Yes, Dashi Simmered Pumpkin falls under the General category and is a great choice for this type of meal.

How do I store leftover Dashi Simmered Pumpkin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dashi Simmered Pumpkin Recipe

Name: Dashi Simmered Pumpkin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kilogram pumpkin seeds and pulp removed, cut in bite size pieces; 3 cups dashi ichiban; 3 sugar table spoons of; 3 mirin table spoons of; 3 sake table spoons of; 2 light soy sauce table spoons of; 1 pinch salt

Dashi Simmered Pumpkin – a delicious recipe with kilogram, dashi ichiban, sugar, spoons of, sake, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 kilogram pumpkin seeds and pulp removed, cut in bite size pieces
3 cups dashi ichiban
3 sugar table spoons of
3 mirin table spoons of
3 sake table spoons of
2 light soy sauce table spoons of
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
General

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Dashi Simmered Pumpkin

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