How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick & Easy Cornbread?

You need 9 ingredients. The key ingredients include: 1 cup All-purpose Flour, 1 cup Corn Meal, 1/4 cups Granulated White Sugar, 1/4 cups Brown Sugar, Packed, and more.

Is Quick & Easy Cornbread suitable as general?

Yes, Quick & Easy Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick & Easy Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick & Easy Cornbread Recipe

Name: Quick & Easy Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup All-purpose Flour; 1 cup Corn Meal; 1/4 cups Granulated White Sugar; 1/4 cups Brown Sugar, Packed; 3-1/2 teaspoons Baking Powder; 1 whole Egg; 1 cup Milk; 1/4 cups Canola Oil; 1-1/2 teaspoon Salt

Quick & Easy Cornbread – a delicious recipe with All-purpose, Meal, u00bc, u00bc, Baking Powder, Egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup All-purpose Flour
1 cup Corn Meal
1/4 cups Granulated White Sugar
1/4 cups Brown Sugar, Packed
3-1/2 teaspoons Baking Powder
1 whole Egg
1 cup Milk
1/4 cups Canola Oil
1-1/2 teaspoon Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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