Darrell'S Crock Pot Meatloaf Recipe

Name: Darrell'S Crock Pot Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/4 cup milk; 2 slices bread, cubed day old; 1/4 onion, finely chopped; 2 tablespoons finely chopped green peppers; 1 teaspoon salt; 1/4 teaspoon pepper; 1 1/2 lbs lean ground beef; 1/4 cup ketchup; 8 medium carrots, peeled and cut in 1 inch chunks; 8 small red potatoes

Servings: persons

1 egg
1/4 cup milk
2 slices bread, cubed day old
1/4 onion, finely chopped
2 tablespoons finely chopped green peppers
1 teaspoon salt
1/4 teaspoon pepper
1 1/2 lbs lean ground beef
1/4 cup ketchup
8 medium carrots, peeled and cut in 1 inch chunks
8 small red potatoes

1
In a bowl, beat egg and milk.
2
Stir in bread cubes, onion, green pepper, salt and pepper.
3
Add beef and mix well.
4
Shape into a round loaf.
5
Place in a 5 qt Crock Pot.
6
Spread ketchup on top of loaf.
7
Arrange carrots around loaf.
8
Peel a strip around each potato and place potatoes over carrots.
9
Cover and cook on high for one hour. Reduce to LOW. Cover and cook for 7-8 hours or until meat is no longer pink, and vegetables are tender.

655

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 egg, 1/4 cup milk, 2 slices bread, cubed day old, 1/4 onion, finely chopped, and more.

Yes, Darrell'S Crock Pot Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Darrell'S Crock Pot Meatloaf

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