How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark & White Chocolate Sorbet?

You need 6 ingredients. The key ingredients include: 2 1/2 cups water, 1/3 cup sugar, 1/2 teaspoon vanilla extract, 6 ounces white chocolate, and more.

Is Dark & White Chocolate Sorbet suitable as baking & desserts?

Yes, Dark & White Chocolate Sorbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dark & White Chocolate Sorbet?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Dark & White Chocolate Sorbet Recipe

Name: Dark & White Chocolate Sorbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups water; 1/3 cup sugar; 1/2 teaspoon vanilla extract; 6 ounces white chocolate; 1 teaspoon creme de cassis (black currant); 1/4 cup semi-sweet chocolate chips

Dark & White Chocolate Sorbet – a delicious recipe with water, sugar, vanilla extract, white chocolate, creme de cassis, semi-sweet chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups water
1/3 cup sugar
1/2 teaspoon vanilla extract
6 ounces white chocolate
1 teaspoon creme de cassis (black currant)
1/4 cup semi-sweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Baking & Desserts

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Dark & White Chocolate Sorbet

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