How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark & Stormy Cupcakes?

You need 16 ingredients. The key ingredients include: Cupcakes, 1 cup flour, 1/4 cup sugar, 2/3 cup ginger beer, and more.

Is Dark & Stormy Cupcakes suitable as baking & desserts?

Yes, Dark & Stormy Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dark & Stormy Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark & Stormy Cupcakes Recipe

Name: Dark & Stormy Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cupcakes; 1 cup flour; 1/4 cup sugar; 2/3 cup ginger beer; 1/4 cup butter, at room temperature; 2 tablespoons dark rum or 2 teaspoons rum flavoring; 1 egg, at room temperature; 2 teaspoons mccormick ground roasted ginger; 1 teaspoon baking powder; 1/4 teaspoon salt; Frosting; 1 cup sugar; 1/4 cup dark rum; 2 egg whites; 3 inches knob ginger, sliced; 1 pinch salt

Dark & Stormy Cupcakes

Eats Now Editorial Team · 655 kcal · Baking & Desserts

Dark & Stormy Cupcakes – a delicious recipe with flour, sugar, ginger beer, butter, dark rum, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Dark & Stormy Cupcakes

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