Dark Mocha Cookies Recipe

Name: Dark Mocha Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups Pillsbury BEST All Purpose Flour; ⅔ cup cocoa powder; 1 teaspoon baking powder; ½ teaspoon salt; ½ cup Crisco Baking Sticks All-Vegetable Shortening or ½ cup Crisco All-Vegetable Shortening; ¾ cup sugar; 1 teaspoon vanilla extract; ½ cup Jif Mocha Cappuccino Flavored Hazelnut Spread; ⅓ cup milk; 2 tablespoons cinnamon sugar

Servings: persons

1 ¼ cups Pillsbury BEST All Purpose Flour
⅔ cup cocoa powder
1 teaspoon baking powder
½ teaspoon salt
½ cup Crisco Baking Sticks All-Vegetable Shortening or ½ cup Crisco All-Vegetable Shortening
¾ cup sugar
1 teaspoon vanilla extract
½ cup Jif Mocha Cappuccino Flavored Hazelnut Spread
⅓ cup milk
2 tablespoons cinnamon sugar

1
HEAT oven to 325F Combine flour, cocoa powder, baking powder and salt in medium bowl.
2
Beat shortening, sugar and vanilla in large bowl on medium speed with electric mixer until fluffy.
3
Beat in hazelnut spread until smooth.
4
Add flour mixture and milk alternately to shortening mixture, beating until blended.
5
USE 1 tablespoon dough to form 36 1 1/4-inch balls.
6
Roll in cinnamon sugar.
7
Cinnamon Sugar is available in your grocer's spice aisle or you can make your own by combining 1 tablespoon sugar and 1/4 teaspoon cinnamon.
8
Place on baking sheet.
9
Flatten dough with round cup to 1/4-inch thick.
10
BAKE 10 to 12 mintues.
11
Let cool 5 minutes.
12
Remove to wire rack to cool completely.

350

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ¼ cups Pillsbury BEST All Purpose Flour, ⅔ cup cocoa powder, 1 teaspoon baking powder, ½ teaspoon salt, and more.

Yes, Dark Mocha Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Mocha Cookies

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