Dark Chocolate Black Bean Brownies Recipe

Name: Dark Chocolate Black Bean Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces no-salt-added black beans drained and rinsed; 3 large eggs; 1/3 cup coconut oil melted; 2 tablespoons chia seeds; 1/4 cup cocoa powder; 1/8 teaspoon salt; 2 teaspoons vanilla extract; 1 packet greens ALOHA daily; 1/2 cup maple syrup; 1/2 cup dark chocolate chips or cocoa nibs; 1/3 cup chopped walnuts finely, optional

Servings: persons

15 ounces no-salt-added black beans drained and rinsed
3 large eggs
1/3 cup coconut oil melted
2 tablespoons chia seeds
1/4 cup cocoa powder
1/8 teaspoon salt
2 teaspoons vanilla extract
1 packet greens ALOHA daily
1/2 cup maple syrup
1/2 cup dark chocolate chips or cocoa nibs
1/3 cup chopped walnuts finely, optional

1
Preheat the over to 350 degrees
2
Line or grease an 8 inch baking pan.
3
Place your ingredients (minus the chocolate chips and walnuts) into the food processor. Blend until smooth. Let stand for 10 minutes so the chia can soak a bit.
4
Remove the blade and carefully stir in the chocolate chips and walnuts.
5
Transfer mixture to a pan.
6
Bake the brownies for 30 to 35 minutes, or until just set in the middle.
7
Cool before cutting into square

734

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 15 ounces no-salt-added black beans drained and rinsed, 3 large eggs, 1/3 cup coconut oil melted, 2 tablespoons chia seeds, and more.

Yes, Dark Chocolate Black Bean Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Chocolate Black Bean Brownies

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