Dark Chocolate And Cherry Brownies Recipe

Name: Dark Chocolate And Cherry Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 3.4 ounces all-purpose flour (about 3/4 cup); 1 cup sugar; 3/4 cup unsweetened cocoa; 1 teaspoon baking powder; 3/4 teaspoon salt; 1/3 cup cherry preserves; 1/3 cup water; 5 tablespoons butter; 1 large egg, lightly beaten; 1 large egg white; 1/3 cup semisweet chocolate chips; Powdered sugar (optional)

Servings: persons

Cooking spray
3.4 ounces all-purpose flour (about 3/4 cup)
1 cup sugar
3/4 cup unsweetened cocoa
1 teaspoon baking powder
3/4 teaspoon salt
1/3 cup cherry preserves
1/3 cup water
5 tablespoons butter
1 large egg, lightly beaten
1 large egg white
1/3 cup semisweet chocolate chips
Powdered sugar (optional)

1
Preheat oven to 350u00b0.
2
Line a 9-inch square baking pan with parchment paper; coat with cooking spray.
3
Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, 1 cup sugar, unsweetened cocoa, baking powder, and salt in a large bowl; stir with a whisk. Combine cherry preserves, 1/3 cup water, and butter in a small saucepan; bring to a boil. Add preserves mixture to flour mixture; stir well. Add egg and egg white; stir until smooth. Stir in semisweet chocolate chips. Scrape batter into prepared pan. Bake at 350u00b0 for 25 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Cool in pan on wire rack. Garnish with powdered sugar, if desired.
4
Lining the pan with parchment paper helps prevent the moist brownies from sticking.

593

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Cooking spray, 3.4 ounces all-purpose flour (about 3/4 cup), 1 cup sugar, 3/4 cup unsweetened cocoa, and more.

Yes, Dark Chocolate And Cherry Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Chocolate And Cherry Brownies

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