How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate Almond Cake With Chocolate Almond Cream Cheese Fr?

You need 12 ingredients. The key ingredients include: For the Cake, 1 package betty crocker dark chocolate cake mix, 1 1/4 cups water, 1/3 cup vegetable oil, and more.

Is Dark Chocolate Almond Cake With Chocolate Almond Cream Cheese Fr suitable as baking & desserts?

Yes, Dark Chocolate Almond Cake With Chocolate Almond Cream Cheese Fr falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate Almond Cake With Chocolate Almond Cream Cheese Fr?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Chocolate Almond Cake With Chocolate Almond Cr

Name: Dark Chocolate Almond Cake With Chocolate Almond Cream Cheese Fr
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Cake; 1 package betty crocker dark chocolate cake mix; 1 1/4 cups water; 1/3 cup vegetable oil; 3 eggs; 1 teaspoon almond extract; For the Frosting; 1 (8 ounce) package Philadelphia Cream Cheese or (8 ounce) package neufchatel cheese, soft; 1/2 cup land-o-lakes margarine, soft; 1/2 cup unsweetened cocoa powder; 1 teaspoon almond extract; 4 cups confectioners' sugar

Bake this irresistible Dark Chocolate Almond Cake With Chocolate Almond Cream Cheese Fr at home. Made with chocolate cake, water, vegetable oil and eggs…

This Dark Chocolate Almond Cake With Chocolate Almond Cream Cheese Fr relies on simple, everyday ingredients such as for the cake, water, vegetable oil and eggs. It comes together quickly and makes 4 servings, at about 1455 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Dark Chocolate Almond Cake With Chocolate Almond Cream Cheese Fr delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1455

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dark Chocolate Almond Cake With Chocolate Almond Cream Cheese Fr

Tips for the best results

Variations & substitutions

My Personal Notes

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