Danish Rolls Recipe

Name: Danish Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 3/4 cups bread flour; 1/2 cup flour, all-purpose; 4 tablespoons sugar; 3 tablespoons milk, skim, (non fat) powder; 1 teaspoon salt; ⅓ cup butter; 1/2 cup water; 1 each eggs small; 2 teaspoons yeast, active dry; ⅓ cup raisins, seedless; 1/4 cup almonds sliced; 1 tablespoon cinnamon; 2 tablespoons sugar; 1 each eggs beaten for top

Servings: persons

1 3/4 cups bread flour
1/2 cup flour, all-purpose
4 tablespoons sugar
3 tablespoons milk, skim, (non fat) powder
1 teaspoon salt
⅓ cup butter
1/2 cup water
1 each eggs small
2 teaspoons yeast, active dry
⅓ cup raisins, seedless
1/4 cup almonds sliced
1 tablespoon cinnamon
2 tablespoons sugar
1 each eggs beaten for top

1
Place first 6 ingredients inside the bread pan.
2
Add water.
3
Close cover and place dry yeast into the yeast holder.
4
Place the dough in a greased bowl.
5
Roll out the dough on a lightly floured surface into a 10 x 16 inch rectangle.
6
Spread the filling over the dough.
7
Starting at one short edge, roll the dough up tightly into a log.
8
Brush with beaten egg over the sealed end.
9
Cut the log into 10 equal portions.
10
Place on a greased baking pan.
11
Brush rolls with beaten egg.
12
Bake in 375F (190C) oven for 10 to 15 minutes or until golden brown

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 3/4 cups bread flour, 1/2 cup flour, all-purpose, 4 tablespoons sugar, 3 tablespoons milk, skim, (non fat) powder, and more.

Yes, Danish Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Danish Rolls

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