Danish Peppernuts (Pebernodder)

1. 1

   Preheat oven to 350 degrees.

2. 2

   Cream butter and sugar until fluffy.

3. 3

   Beat in eggs, one at a time.

4. 4

   Stir in spices and salt.

5. 5

   Stir in first cup of flour, then stir in second cup of flour. Add remaining flour as needed.

6. 6

   Roll dough into snakes, and with sharp paring knife, cut off evenly-sized pieces, about 1/2 t each.

7. 7

   Arrange fairly close together on cookie sheet. Bake 10-12 min until lightly brown.

8. 8

   Cool and store in airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.