How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Crackers?

You need 9 ingredients. The key ingredients include: 4 15/16 tablespoons oatmeal, 3 1/3 tablespoons sesame seeds, 3 3/8 tablespoons sunflower seeds, 1 3/4 ounces squash seeds salted, and more.

Is Danish Crackers suitable as general?

Yes, Danish Crackers falls under the General category and is a great choice for this type of meal.

How do I store leftover Danish Crackers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Danish Crackers Recipe

Name: Danish Crackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 15/16 tablespoons oatmeal; 3 1/3 tablespoons sesame seeds; 3 3/8 tablespoons sunflower seeds; 1 3/4 ounces squash seeds salted; 1 1/4 cups rye flour; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 7 1/2 tablespoons water; 5 15/16 tablespoons olive oil

Danish Crackers – a delicious recipe with oatmeal, sesame seeds, sunflower seeds, rye flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 15/16 tablespoons oatmeal
3 1/3 tablespoons sesame seeds
3 3/8 tablespoons sunflower seeds
1 3/4 ounces squash seeds salted
1 1/4 cups rye flour
1 1/2 teaspoons baking powder
1 teaspoon salt
7 1/2 tablespoons water
5 15/16 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
General

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Danish Crackers

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