How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dang Cold Asian Noodle Salad (Guy Fieri)?

You need 17 ingredients. The key ingredients include: 1 (8 ounce) package soba noodles, 1 teaspoon sesame oil, 2 tablespoons rice wine vinegar, 3 tablespoons soy sauce, and more.

Is Dang Cold Asian Noodle Salad (Guy Fieri) suitable as pasta & noodles?

Yes, Dang Cold Asian Noodle Salad (Guy Fieri) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Dang Cold Asian Noodle Salad (Guy Fieri)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dang Cold Asian Noodle Salad (Guy Fieri) Recipe

Name: Dang Cold Asian Noodle Salad (Guy Fieri)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package soba noodles; 1 teaspoon sesame oil; 2 tablespoons rice wine vinegar; 3 tablespoons soy sauce; 1 teaspoon hot chili oil; 1 tablespoon hoisin sauce; 5 tablespoons extra virgin olive oil; 1 carrot, thinly sliced or julienned; 2 celery ribs, thinly sliced or julienned; 5 green onions, bottom 4 inches, thinly sliced; 1/2 cup napa cabbage, thinly sliced; 1/2 red bell pepper, thinly sliced or julienned; 1/2 cup bok choy, julienned; 1 cup bean sprouts (optional); 3 tablespoons fresh cilantro leaves, minced; 3 tablespoons sesame seeds, toasted, for garnish; 4 tablespoons unsalted peanuts, for garnish

Fresh, crisp and full of flavor — this Dang Cold Asian Noodle Salad (Guy Fieri) is a must-try. Made with noodles, sesame oil, rice wine vinegar and soy …

This Dang Cold Asian Noodle Salad (Guy Fieri) relies on simple, everyday ingredients such as sesame oil, rice wine vinegar, soy sauce and hot chili oil. It comes together quickly and makes 4 servings, at about 512 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dang Cold Asian Noodle Salad (Guy Fieri)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions