Dandelion Wine

1. 1

   Combine water and blossoms in a crock.

2. 2

   Let stand for 24 hours, then strain.

3. 3

   Then add the rest of the ingredients.

4. 4

   Let the mixture set for 3 weeks, then bottle.

5. 5

   Age the bottles for at least 2 months.

6. 6

   Makes 4 quarts or 1 gallon.

No additional tips available.