Fresh, crisp and full of flavor — this Dandelion Salad with Warm Bacon Dressing is a must-try. Made with dandelion, bacon, shallot and cider vinegar. Ea…
This Dandelion Salad with Warm Bacon Dressing relies on simple, everyday ingredients such as bacon slices, finely chopped shallot, cider vinegar and salt. It comes together quickly and makes 4 servings, at about 677 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026