How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dandelion Salad?

You need 5 ingredients. The key ingredients include: 1/2 pound torn dandelion greens, 1/2 red onion, chopped, 2 tomatoes, chopped, 1/2 teaspoon dried basil, and more.

Is Dandelion Salad suitable as salads?

Yes, Dandelion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dandelion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dandelion Salad Recipe

Name: Dandelion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/2 pound torn dandelion greens; 1/2 red onion, chopped; 2 tomatoes, chopped; 1/2 teaspoon dried basil; salt and pepper to taste

Dandelion Salad – a delicious recipe with dandelion, red onion, tomatoes, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 pound torn dandelion greens
1/2 red onion, chopped
2 tomatoes, chopped
1/2 teaspoon dried basil
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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