How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dana's Chicken Enchiladas?

You need 6 ingredients. The key ingredients include: 1 (4 ounce) canchopped mild green chilies, 2 (8 ounce) cans cream of chicken soup, 16 ounces sour cream, 4 chicken breasts, shredded, and more.

Is Dana's Chicken Enchiladas suitable as meat & poultry?

Yes, Dana's Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dana's Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dana's Chicken Enchiladas Recipe

Name: Dana's Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) canchopped mild green chilies; 2 (8 ounce) cans cream of chicken soup; 16 ounces sour cream; 4 chicken breasts, shredded; 30 small white corn tortillas; 16 ounces shredded cheddar cheese or 16 ounces monterey jack cheese

Dana's Chicken Enchiladas – a delicious recipe with green chilies, cream of chicken soup, sour cream, chicken breasts, corn tortillas, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 ounce) canchopped mild green chilies
2 (8 ounce) cans cream of chicken soup
16 ounces sour cream
4 chicken breasts, shredded
30 small white corn tortillas
16 ounces shredded cheddar cheese or 16 ounces monterey jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1309 kcal
Category
Meat & Poultry

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Dana's Chicken Enchiladas

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