How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dan's Tacos?

You need 15 ingredients. The key ingredients include: 1 lb (.5 kg). low fat ground beef, 1 cup (225 ml) diced fresh onion, 1 diced jalepeno peppers (or more), 1 tbsp (15 ml) flour, and more.

Is Dan's Tacos suitable as soups & stews?

Yes, Dan's Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dan's Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dan's Tacos Recipe

Name: Dan's Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). low fat ground beef; 1 cup (225 ml) diced fresh onion; 1 diced jalepeno peppers (or more); 1 tbsp (15 ml) flour; 1 tbsp (15 ml) corn starch; 1 tbsp (15 ml) dried minced onion; 1 crushed beef bullion cube; 1 tsp (5 ml) garlic powder; 1 tsp (5 ml) ground cumin; 1 tsp (5 ml) paprika; 1/4 tsp (1 ml) cayenne pepper; 1 tsp (5 ml) chili powder; 1/2 tsp (2 ml) salt; 1 cup (225 ml) water; 1 15 oz (420 grm). can diced tomatos

Try this homemade Dan's Tacos recipe the whole family will love. Made with ground beef, fresh onion, jalepeno peppers and flour. Easy step-by-step instr…

This Dan's Tacos relies on simple, everyday ingredients such as (.5 kg). low fat ground beef, (225 ml) diced fresh onion, (15 ml) flour and (15 ml) corn starch. It comes together quickly and makes 4 servings, at about 426 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dan's Tacos

Tips for the best results

Variations & substitutions

My Personal Notes

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