How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dal Palak?

You need 11 ingredients. The key ingredients include: 2 bunch spinach, 1 bunch fenugreek leaves, 1 bunch dill weed, 1/2 cup tomatoes diced, and more.

Is Dal Palak suitable as soups & stews?

Yes, Dal Palak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dal Palak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dal Palak Recipe – Eats Now

Name: Dal Palak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunch spinach; 1 bunch fenugreek leaves; 1 bunch dill weed; 1/2 cup tomatoes diced; 1 piece ginger; 3 each garlic cloves; 1/2 teaspoon turmeric; 2 small onions minced; 1 teaspoon cumin seeds ground; 1 x salt to taste; 1 x chili powder to taste

Try this homemade Dal Palak recipe the whole family will love. Made with spinach, fenugreek leaves, dill and tomatoes. Easy step-by-step instructions in…

This Dal Palak relies on simple, everyday ingredients such as bunch spinach, bunch fenugreek leaves, bunch dill weed and tomatoes diced. It comes together quickly and makes 4 servings, at about 167 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dal Palak

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions