How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dak Dori Tang (Spicy Korean Chicken Stew)?

You need 15 ingredients. The key ingredients include: 1/4 cup soy sauce, 3 tablespoons gochujang (Korean hot pepper paste), 1 tablespoon brown sugar, 1 tablespoon minced garlic, and more.

Is Dak Dori Tang (Spicy Korean Chicken Stew) suitable as soups & stews?

Yes, Dak Dori Tang (Spicy Korean Chicken Stew) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dak Dori Tang (Spicy Korean Chicken Stew)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dak Dori Tang (Spicy Korean Chicken Stew) Recipe

Name: Dak Dori Tang (Spicy Korean Chicken Stew)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 3 tablespoons gochujang (Korean hot pepper paste); 1 tablespoon brown sugar; 1 tablespoon minced garlic; 2 teaspoons sesame oil; 1 1/2 teaspoons minced fresh ginger root; 1/2 teaspoon chile powder; 2 tablespoons vegetable oil, divided, or as needed; 2 skinless, boneless chicken breasts, cut into 1-inch cubes; 3 carrots, peeled and thickly sliced; 2 potatoes, peeled and diced; 1 leek, trimmed and thinly sliced; 1 small onion, cut into 8 wedges; 1 habanero pepper, seeded and minced; 2 cups water, or as needed

Warm up with this hearty Dak Dori Tang (Spicy Korean Chicken Stew) recipe. Made with soy sauce, gochujang, brown sugar and garlic. Easy step-by-step ins…

This Dak Dori Tang (Spicy Korean Chicken Stew) relies on simple, everyday ingredients such as soy sauce, brown sugar, minced garlic and sesame oil. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dak Dori Tang (Spicy Korean Chicken Stew)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions