How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Daisy Tea Biscuits?

You need 8 ingredients. The key ingredients include: 2-1/2 cups all-purpose flour, 3 teaspoons baking powder, 1/4 teaspoon baking soda, 1/2 teaspoon salt, and more.

Is Daisy Tea Biscuits suitable as baking & desserts?

Yes, Daisy Tea Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Daisy Tea Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Daisy Tea Biscuits Recipe

Name: Daisy Tea Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups all-purpose flour; 3 teaspoons baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup; 2 tablespoons butter; 3/4 to 1 cup half-and-half cream, room temperature; 1/2 cup fresh daisy petals

Daisy Tea Biscuits – a delicious recipe with flour, baking powder, baking soda, salt, butter, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2-1/2 cups all-purpose flour
3 teaspoons baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1/2 cup
2 tablespoons butter
3/4 to 1 cup half-and-half cream, room temperature
1/2 cup fresh daisy petals

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Walnut Caramel Tart
Walnut Caramel Tart
Mix Berry Cheesecake
Apricot Pistachio Palmiers

Daisy Tea Biscuits

How did you like this recipe?

Frequently Asked Questions