Try this homemade Dairy State Buttered Burgers recipe the whole family will love. Made with ground chuck, buns, unsalted butter and onion. Easy step-by-…
This Dairy State Buttered Burgers relies on simple, everyday ingredients such as ground chuck, hamburger buns, split, chopped onion (optional) and tomato slices. It comes together quickly and makes 4 servings, at about 336 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026