Dairy State Apple Pie Recipe

Name: Dairy State Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 5 tablespoons cold butter, cubed; 1/2 cup shredded cheddar cheese; 1/2 teaspoon salt; 3 to 4 tablespoons milk; 3 ounces cream cheese, softened; 1 large egg; 1/2 cup sugar; 5 cups sliced peeled tart apples; 1/4 cup all-purpose flour; 1/4 cup sugar; 1/4 teaspoon ground cinnamon; 2 tablespoons cold butter; 1/4 cup chopped walnuts or hickory nuts; Vanilla ice cream, optional

Servings: persons

1 cup all-purpose flour
5 tablespoons cold butter, cubed
1/2 cup shredded cheddar cheese
1/2 teaspoon salt
3 to 4 tablespoons milk
3 ounces cream cheese, softened
1 large egg
1/2 cup sugar
5 cups sliced peeled tart apples
1/4 cup all-purpose flour
1/4 cup sugar
1/4 teaspoon ground cinnamon
2 tablespoons cold butter
1/4 cup chopped walnuts or hickory nuts
Vanilla ice cream, optional

1
In a bowl, stir flour, butter, cheese and salt until crumbly. Sprinkle with milk, 1 tablespoon at a time, stirring until pastry holds together.
2
Form into a ball. Roll out on a lightly floured surface. Transfer to a 9-in. pie pan; trim and flute edges.
3
In a bowl, beat cream cheese, egg and sugar until smooth. Stir in apples; pour into crust. In another bowl, mix flour, sugar and cinnamon; cut in butter until crumbly. Stir in nuts. Sprinkle over apples.
4
Bake at 350u00b0 for 15 minutes. Reduce heat to 300u00b0. Bake 30-35 minutes longer or until crust is golden brown and filling is bubbly (cover edges with foil during the last 15 minutes to prevent overbrowning if necessary). Serve warm or chilled with ice cream if desired.

873

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup all-purpose flour, 5 tablespoons cold butter, cubed, 1/2 cup shredded cheddar cheese, 1/2 teaspoon salt, and more.

Yes, Dairy State Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dairy State Apple Pie

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