Dairy Noodle Kugel

Name: Dairy Noodle Kugel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. broad noodles, cooked; 4 c. milk, scalded; 6 eggs; 1/2 lb. cream cheese; 1/2 lb. butter; 1 c. sugar; 2 tsp. vanilla; 1 box white raisins; 1 jar apricot jelly; 8 to 16 oz. chopped nuts; graham cracker crumbs and cinnamon for topping

Eats Now Editorial Team · 1621 kcal · Pasta & Noodles

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Dairy Noodle Kugel – a delicious recipe with broad noodles, milk, eggs, cream cheese, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. broad noodles, cooked
4 c. milk, scalded
6 eggs
1/2 lb. cream cheese
1/2 lb. butter
1 c. sugar
2 tsp. vanilla
1 box white raisins
1 jar apricot jelly
8 to 16 oz. chopped nuts
graham cracker crumbs and cinnamon for topping

1
Mix all ingredients, but milk and topping ingredients.
2
Grease and heat large roasting pan.
3
Pour in all ingredients, but milk and topping.
4
Pour milk over top.
5
Put topping on.
6
Cook for 1 hour at 350u00b0, uncovered.

1621

kcal

Calories

Fat

161

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. broad noodles, cooked, 4 c. milk, scalded, 6 eggs, 1/2 lb. cream cheese, and more.

Yes, Dairy Noodle Kugel falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1621 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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