Try this homemade Dairy Noodle Kugel recipe the whole family will love. Made with noodles, egg whites, low-fat cottage cheese and light sour cream. Easy…
This Dairy Noodle Kugel relies on simple, everyday ingredients such as no-yolk noodles, egg whites, beaten well, low-fat cottage cheese and pt. light sour cream. It comes together quickly and makes 4 servings, at about 1144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026