How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dairy-Free, Sugar-Free Mango Gelato?

You need 6 ingredients. The key ingredients include: 2 cups mangoes, 1/3 cup erythritol (or sugar substitute of your choice), 1/4 cup coconut milk, 1/4 cup coconut cream, and more.

Is Dairy-Free, Sugar-Free Mango Gelato suitable as general?

Yes, Dairy-Free, Sugar-Free Mango Gelato falls under the General category and is a great choice for this type of meal.

How do I store leftover Dairy-Free, Sugar-Free Mango Gelato?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Dairy-Free, Sugar-Free Mango Gelato Recipe

Name: Dairy-Free, Sugar-Free Mango Gelato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mangoes; 1/3 cup erythritol (or sugar substitute of your choice); 1/4 cup coconut milk; 1/4 cup coconut cream; 1/2 ounce triple sec (optional); 1/3 cup sugar-free chocolate chips (dairy free) (optional)

Dairy-Free, Sugar-Free Mango Gelato – a delicious recipe with mangoes, erythritol, coconut milk, coconut cream, triple, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups mangoes
1/3 cup erythritol (or sugar substitute of your choice)
1/4 cup coconut milk
1/4 cup coconut cream
1/2 ounce triple sec (optional)
1/3 cup sugar-free chocolate chips (dairy free) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
General

Eats Now Editorial Team

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Dairy-Free, Sugar-Free Mango Gelato

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