Dairy Free Raw Ice Cream

1. 1

   ["Direction:

2. 2

   Blend ingredients in the blender until ""manageable"" consistency. Press the ""dough"" into the small serving cups. You are done.", "Directions: Always buy extra bananas and leave them on the table until you see small brown spots. That means they are ripe! Peel, slice and freeze in the sandwich bags (2-3 bananas per bag).

3. 3

   Blend 2 frozen bananas with the one ripe fresh banana. (Whip until it looks like ice cream. ) Now: add shredded coconut and give it a short spin in your blender. You are done. Serve inside of the tart and dress it up with the ""toppings"" like fresh blueberries"]

* Per serving · 4 servings · Values may vary.

No additional tips available.