How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dairy-Free Peach Ice Cream?

You need 6 ingredients. The key ingredients include: 4 cups sliced fresh peaches, or 1 lb. frozen peach slices, 1 cup vanilla soymilk, 3/4 cup packed light brown sugar, 2 Tbs. lemon juice, and more.

Is Dairy-Free Peach Ice Cream suitable as baking & desserts?

Yes, Dairy-Free Peach Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dairy-Free Peach Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Dairy-Free Peach Ice Cream Recipe

Name: Dairy-Free Peach Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sliced fresh peaches, or 1 lb. frozen peach slices; 1 cup vanilla soymilk; 3/4 cup packed light brown sugar; 2 Tbs. lemon juice; 1/2 tsp. vanilla extract; 1/2 tsp. salt

Dairy-Free Peach Ice Cream – a delicious recipe with peaches, vanilla soymilk, brown sugar, lemon juice, vanilla extract, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups sliced fresh peaches, or 1 lb. frozen peach slices
1 cup vanilla soymilk
3/4 cup packed light brown sugar
2 Tbs. lemon juice
1/2 tsp. vanilla extract
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
346 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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