How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Daiquiri Fruit Salad?

You need 8 ingredients. The key ingredients include: 2 (20 oz. each) cans crushed pineapple, drained (reserve syrup), 2 3/4 c. liquid reserved syrup, plus water, 3 pkg. (4 serving size) lime or lemon flavored gelatin, 2 (6 oz. each) cans frozen limeade concentrate, and more.

Is Daiquiri Fruit Salad suitable as salads?

Yes, Daiquiri Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Daiquiri Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Daiquiri Fruit Salad Recipe

Name: Daiquiri Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (20 oz. each) cans crushed pineapple, drained (reserve syrup); 2 3/4 c. liquid reserved syrup, plus water; 3 pkg. (4 serving size) lime or lemon flavored gelatin; 2 (6 oz. each) cans frozen limeade concentrate; 1 c. mayonnaise or light salad dressing; 1 c. light rum, if desired; 1 c. whipping cream, whipped or 2 c. frozen whipped topping, thawed; 4 medium bananas, sliced (if desired)

Fresh, crisp and full of flavor — this Daiquiri Fruit Salad is a must-try. Made with pineapple, liquid reserved syrup, lime and frozen limeade. Easy ste…

This Daiquiri Fruit Salad relies on simple, everyday ingredients such as light rum, if desired. It comes together quickly and makes 4 servings, at about 770 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

2 (20 oz. each) cans crushed pineapple, drained (reserve syrup)
2 3/4 c. liquid reserved syrup, plus water
3 pkg. (4 serving size) lime or lemon flavored gelatin
2 (6 oz. each) cans frozen limeade concentrate
1 c. mayonnaise or light salad dressing
1 c. light rum, if desired
1 c. whipping cream, whipped or 2 c. frozen whipped topping, thawed
4 medium bananas, sliced (if desired)

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Quick Info

Servings
4 servings
Calories
770 kcal
Category
Salads

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