How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Daikon Radish & Crab Mayonnaise Salad?

You need 7 ingredients. The key ingredients include: 1/3 Daikon radish, 3 Imitation crab sticks, 1 Salt (to rub), 1 Dried Italian parsley, and more.

Is Daikon Radish & Crab Mayonnaise Salad suitable as seafood?

Yes, Daikon Radish & Crab Mayonnaise Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Daikon Radish & Crab Mayonnaise Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Daikon Radish & Crab Mayonnaise Salad Recipe

Name: Daikon Radish & Crab Mayonnaise Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 Daikon radish; 3 Imitation crab sticks; 1 Salt (to rub); 1 Dried Italian parsley; 1 Ground sesame seeds; 1 tsp Miso; 2 tbsp Mayonnaise

Daikon Radish & Crab Mayonnaise Salad – a delicious recipe with radish, crab sticks, Salt, Italian parsley, Ground sesame seeds, Mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 Daikon radish
3 Imitation crab sticks
1 Salt (to rub)
1 Dried Italian parsley
1 Ground sesame seeds
1 tsp Miso
2 tbsp Mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Seafood

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