Dad'S Birthday Cake

1. 1

   Cream shortening or oleo and sugar until fluffy.

2. 2

   Add egg yolks, one at a time.

3. 3

   Beat thoroughly.

4. 4

   Add dry ingredients alternately with milk and vanilla to creamed mixture, beating until smooth.

5. 5

   Fold in stiffly beaten egg whites.

6. 6

   Bake in moderate oven (350u00b0) for 25 minutes in a 9 x 13 x 2-inch pan or two 9-inch round layer pans.

* Per serving · 4 servings · Values may vary.

No additional tips available.