How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Czechoslovakian Goulash?

You need 12 ingredients. The key ingredients include: 2 lb. or more cut up stew meat, 1 tsp. paprika, 1 1/2 tsp. salt, 1 small can crushed tomatoes, and more.

Is Czechoslovakian Goulash suitable as soups & stews?

Yes, Czechoslovakian Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Czechoslovakian Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Czechoslovakian Goulash Recipe

Name: Czechoslovakian Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. or more cut up stew meat; 1 tsp. paprika; 1 1/2 tsp. salt; 1 small can crushed tomatoes; cornstarch; 1 can beef stock; 1 c. sliced onion; 1 Tbsp. caraway seed; 1/4 tsp. pepper; sliced mushrooms; 2 cans onion soup; 1 can brown gravy

Czechoslovakian Goulash

Eats Now Editorial Team · 116 kcal · Soups & Stews

Czechoslovakian Goulash – a delicious recipe with meat, paprika, salt, tomatoes, cornstarch, beef stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Czechoslovakian Goulash

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