Try this homemade Cypriot Sausage Sheftalia recipe the whole family will love. Made with pork, ground lamb, pork fat and onions. Easy step-by-step instr…
This Cypriot Sausage Sheftalia relies on simple, everyday ingredients such as pork mince, ground lamb, pork fat, diced finely and large onions, diced. It comes together quickly and makes 4 servings, at about 1835 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026