How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cvibak?

You need 6 ingredients. The key ingredients include: 350 grams flour, 150 grams sugar, 100 grams walnuts or any mix nuts ( hazelnuts, almonds, pecans ), chopped, 100 grams dry figs,prunes, apricot, cranberry, resins cut in to small pieces, and more.

Is Cvibak suitable as general?

Yes, Cvibak falls under the General category and is a great choice for this type of meal.

How do I store leftover Cvibak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cvibak Recipe – Eats Now

Name: Cvibak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 grams flour; 150 grams sugar; 100 grams walnuts or any mix nuts ( hazelnuts, almonds, pecans ), chopped; 100 grams dry figs,prunes, apricot, cranberry, resins cut in to small pieces; 1/2 teaspoon baking soda; 3 large eggs

Cvibak – a delicious recipe with flour, sugar, walnuts, dry figs, baking soda, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

350 grams flour
150 grams sugar
100 grams walnuts or any mix nuts ( hazelnuts, almonds, pecans ), chopped
100 grams dry figs,prunes, apricot, cranberry, resins cut in to small pieces
1/2 teaspoon baking soda
3 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
734 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cvibak

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