Cutlet Parmesan(Pork, Chicken Or Veal)   — Meat & Poultry recipe

Cutlet Parmesan(Pork, Chicken Or Veal)

Eats Now Editorial Team  · 1112 kcal  · Meat & Poultry

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Try this homemade Cutlet Parmesan(Pork, Chicken Or Veal) recipe the whole family will love. Made with meat, eggs, bread crumbs and spaghetti sauce. Easy…

This Cutlet Parmesan(Pork, Chicken Or Veal) relies on simple, everyday ingredients such as eggs, large jar spaghetti sauce and mozzarella cheese, grated. It comes together quickly and makes 4 servings, at about 1112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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