Custard Squares

Name: Custard Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Bottom; 1 cup butter; 1/2 cup sugar; 1 egg; 1 teaspoon baking powder; 1 3/4 cups flour; Filling; 2 cups hot boiling water; 1 cup sugar; 2 packages custard powder (3-4 tbsp)

Eats Now Editorial Team · Baking & Desserts

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Custard Squares – a delicious recipe with butter, sugar, egg, baking powder, flour, Filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Bottom
1 cup butter
1/2 cup sugar
1 egg
1 teaspoon baking powder
1 3/4 cups flour
Filling
2 cups hot boiling water
1 cup sugar
2 packages custard powder (3-4 tbsp)

1
Mix the ingredients for the bottom layer together and press into 9x13 pan.
2
Bake at 325 for 15-20 minutes.
3
Mix custard in a little cold water before adding to boiling water.
4
Boil til thickens.
5
Spread over the base.
6
Top with whipping cream.
7
Sprinkle coconut over top.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Bottom, 1 cup butter, 1/2 cup sugar, 1 egg, and more.

Yes, Custard Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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