How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Pudding?

You need 6 ingredients. The key ingredients include: 3 to 4 eggs, 1 tsp. vanilla flavor, 1/3 c. self-rising flour, 1 c. sugar, and more.

Is Custard Pudding suitable as baking & desserts?

Yes, Custard Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Custard Pudding Recipe

Name: Custard Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 to 4 eggs; 1 tsp. vanilla flavor; 1/3 c. self-rising flour; 1 c. sugar; 3 c. milk; 1 tsp. butter

Custard Pudding – a delicious recipe with eggs, vanilla flavor, flour, sugar, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 to 4 eggs
1 tsp. vanilla flavor
1/3 c. self-rising flour
1 c. sugar
3 c. milk
1 tsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Custard Pudding

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