How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Pie(Makes Its Own Crust) ?

You need 6 ingredients. The key ingredients include: 5 Tbsp. sugar (can use a sugar substitute for a diabetic diet), 1/2 tsp. nutmeg, 2 eggs, 4 1/2 Tbsp. flour, and more.

Is Custard Pie(Makes Its Own Crust) suitable as baking & desserts?

Yes, Custard Pie(Makes Its Own Crust) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Pie(Makes Its Own Crust) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Pie(Makes Its Own Crust) Recipe

Name: Custard Pie(Makes Its Own Crust)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tbsp. sugar (can use a sugar substitute for a diabetic diet); 1/2 tsp. nutmeg; 2 eggs; 4 1/2 Tbsp. flour; 2 c. milk; salt to taste

Custard Pie(Makes Its Own Crust) – a delicious recipe with sugar, nutmeg, eggs, flour, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 Tbsp. sugar (can use a sugar substitute for a diabetic diet)
1/2 tsp. nutmeg
2 eggs
4 1/2 Tbsp. flour
2 c. milk
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Custard Pie(Makes Its Own Crust)

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