How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Cottage Cheese Pie Recipe?

You need 7 ingredients. The key ingredients include: 24 ounce. cottage cheese, sm. curd (or possibly Farmers cheese), 3/4 c. granulated sugar, Healthy pinch of salt, 1 teaspoon vanilla, and more.

Is Custard Cottage Cheese Pie Recipe suitable as baking & desserts?

Yes, Custard Cottage Cheese Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Cottage Cheese Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Cottage Cheese Pie Recipe Recipe

Name: Custard Cottage Cheese Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 ounce. cottage cheese, sm. curd (or possibly Farmers cheese); 3/4 c. granulated sugar; Healthy pinch of salt; 1 teaspoon vanilla; 2 Large eggs, well beaten; Good dash of nutmeg; 1 c. lowfat milk

Custard Cottage Cheese Pie Recipe – a delicious recipe with cottage cheese, sugar, salt, vanilla, eggs, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

24 ounce. cottage cheese, sm. curd (or possibly Farmers cheese)
3/4 c. granulated sugar
Healthy pinch of salt
1 teaspoon vanilla
2 Large eggs, well beaten
Good dash of nutmeg
1 c. lowfat milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
970 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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