Name: Cushaw Pumpkin Pie
Yield: 4 servings
Ingredients: 2 c. cooked pumpkin, drained; 1/2 stick margarine; 2 eggs, beaten; 1 1/4 c. sugar; 1 tsp. vanilla; 1/2 tsp. orange extract; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1 (9-inch) unbaked pie crust

Cushaw Pumpkin Pie – a delicious recipe with pumpkin, margarine, eggs, sugar, vanilla, orange extract. Easy to follow and perfect for any occasion.

Servings: persons

2 c. cooked pumpkin, drained
1/2 stick margarine
2 eggs, beaten
1 1/4 c. sugar
1 tsp. vanilla
1/2 tsp. orange extract
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 (9-inch) unbaked pie crust

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cushaw Pumpkin Pie

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