How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curtis' Lime Soup?

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 medium red onion, diced, 3 garlic cloves, minced, 2 tablespoons dried oregano, and more.

Is Curtis' Lime Soup suitable as soups & stews?

Yes, Curtis' Lime Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Curtis' Lime Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curtis' Lime Soup Recipe

Name: Curtis' Lime Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium red onion, diced; 3 garlic cloves, minced; 2 tablespoons dried oregano; Salt; 1/2 pound fried tofu; 2 carrots diced; 1/2 pound green beans, cut into 1-inch pieces; 2 medium tomatoes, diced; 1 cup vegetable stock; 1/2 bunch cilantro, chopped; 2 tablespoons chili powder; 2 limes thinly sliced; Juice of one lime

Warm up with this hearty Curtis' Lime Soup recipe. Made with olive oil, red onion, garlic and oregano. Easy step-by-step instructions included.

This Curtis' Lime Soup relies on simple, everyday ingredients such as olive oil, medium red onion, diced, garlic cloves, minced and dried oregano. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Curtis' Lime Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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