How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Shrimp Creole?

You need 16 ingredients. The key ingredients include: 12 oz. cooked shrimp, peeled and deveined, 2 Tbsp. cooking oil, 1 c. chopped onion, 1 bell pepper, chopped, and more.

Is Curry Shrimp Creole suitable as seafood?

Yes, Curry Shrimp Creole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curry Shrimp Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Shrimp Creole Recipe

Name: Curry Shrimp Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. cooked shrimp, peeled and deveined; 2 Tbsp. cooking oil; 1 c. chopped onion; 1 bell pepper, chopped; 1 stalk celery, sliced; 1 clove garlic, minced; 1 16 oz. can tomatoes, cut up, undrained; 1/2 c. slivered almonds; 1/2 c. raisins; 1/4 c. chili sauce; 1 tsp. lemon juice; 1/2 tsp. salt; 1/2 tsp. bottled hot pepper sauce; 1/4 tsp. curry powder; 1/4 tsp. thyme; hot cooked rice

Curry Shrimp Creole

Eats Now Editorial Team · 366 kcal · Seafood

Curry Shrimp Creole – a delicious recipe with shrimp, cooking oil, onion, bell pepper, celery, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Curry Shrimp Creole

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