How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Seafood Salad?

You need 8 ingredients. The key ingredients include: 2 1/2 c. Minute rice, 1 tsp. salt, 2 1/2 c. boiling water, 1 plus c. mayonnaise, and more.

Is Curry Seafood Salad suitable as seafood?

Yes, Curry Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curry Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Curry Seafood Salad Recipe

Name: Curry Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. Minute rice; 1 tsp. salt; 2 1/2 c. boiling water; 1 plus c. mayonnaise; 2 1/2 tsp. lemon juice; 1 plus tsp. curry powder; 1 c. chopped celery; 2 cans small shrimp

Curry Seafood Salad – a delicious recipe with rice, salt, boiling water, mayonnaise, lemon juice, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 1/2 c. Minute rice
1 tsp. salt
2 1/2 c. boiling water
1 plus c. mayonnaise
2 1/2 tsp. lemon juice
1 plus tsp. curry powder
1 c. chopped celery
2 cans small shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2245 kcal
Category
Seafood

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