How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Schnitzel?

You need 7 ingredients. The key ingredients include: 8 medium thin beef schnitzel, 1 cup soft white breadcrumb, 1/2 cup chopped dried apricot, 1/3 cup chopped cashew nuts, and more.

Is Curry Schnitzel suitable as meat & poultry?

Yes, Curry Schnitzel falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curry Schnitzel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Schnitzel Recipe

Name: Curry Schnitzel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium thin beef schnitzel; 1 cup soft white breadcrumb; 1/2 cup chopped dried apricot; 1/3 cup chopped cashew nuts; 1/3 cup chopped crystallized ginger; 3 spring onions, bulb and some stem; 1 egg

Curry Schnitzel – a delicious recipe with thin beef, white breadcrumb, apricot, cashew nuts, ginger, spring onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 medium thin beef schnitzel
1 cup soft white breadcrumb
1/2 cup chopped dried apricot
1/3 cup chopped cashew nuts
1/3 cup chopped crystallized ginger
3 spring onions, bulb and some stem
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Curry Schnitzel

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