How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Roast Chicken?

You need 6 ingredients. The key ingredients include: 1 58 kg chicken, cleaned and dried, 4 slices lemon zest (thick slices), 40 g butter, softened, ½ teaspoon cinnamon, and more.

Is Curry Roast Chicken suitable as meat & poultry?

Yes, Curry Roast Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curry Roast Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Roast Chicken Recipe

Name: Curry Roast Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 58 kg chicken, cleaned and dried; 4 slices lemon zest (thick slices); 40 g butter, softened; ½ teaspoon cinnamon; ½ teaspoon chili powder; 1 teaspoon ground black pepper

Curry Roast Chicken – a delicious recipe with chicken, lemon zest, butter, cinnamon, chili powder, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 58 kg chicken, cleaned and dried
4 slices lemon zest (thick slices)
40 g butter, softened
½ teaspoon cinnamon
½ teaspoon chili powder
1 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Curry Roast Chicken

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