How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Paste?

You need 7 ingredients. The key ingredients include: 2 teaspoons coriander seeds, 2 teaspoons cumin seeds, 2 teaspoons mustard seeds, 2 teaspoons ground cloves, and more.

Is Curry Paste suitable as general?

Yes, Curry Paste falls under the General category and is a great choice for this type of meal.

How do I store leftover Curry Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Paste Recipe

Name: Curry Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons coriander seeds; 2 teaspoons cumin seeds; 2 teaspoons mustard seeds; 2 teaspoons ground cloves; 1 teaspoon turmeric; 2 -inch piece ginger, peeled and chopped; 1/3 cup white vinegar

Curry Paste – a delicious recipe with coriander seeds, cumin seeds, mustard seeds, ground cloves, turmeric, ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 teaspoons coriander seeds
2 teaspoons cumin seeds
2 teaspoons mustard seeds
2 teaspoons ground cloves
1 teaspoon turmeric
2 -inch piece ginger, peeled and chopped
1/3 cup white vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
General

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Curry Paste

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