How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry In A Hurry In 20 Minutes?

You need 13 ingredients. The key ingredients include: 850 grams Fish or any seafood or meat, 4 tbsp please refer to my recipe spicy sauce or any store bought sambal ulek(oelek), 400 ml coconut milk, 1 cup water, and more.

Is Curry In A Hurry In 20 Minutes suitable as general?

Yes, Curry In A Hurry In 20 Minutes falls under the General category and is a great choice for this type of meal.

How do I store leftover Curry In A Hurry In 20 Minutes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry In A Hurry In 20 Minutes Recipe

Name: Curry In A Hurry In 20 Minutes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 850 grams Fish or any seafood or meat; 4 tbsp please refer to my recipe spicy sauce or any store bought sambal ulek(oelek); 400 ml coconut milk; 1 cup water; 3 tbsp Fish sauce or light soy sauce; 1 tbsp sugar; 1 tsp salt; 3 medium onion; 2 cut into cube carrot; 4 tbsp oil; 6 small shallot; 3 clove garlic; 1 thumbs size fresh turmeric

Curry In A Hurry In 20 Minutes

Eats Now Editorial Team · 340 kcal · General

Curry In A Hurry In 20 Minutes – a delicious recipe with meat, please, coconut milk, water, sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Curry In A Hurry In 20 Minutes

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