Curry Chicken With Peaches Recipe

Name: Curry Chicken With Peaches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 lbs chicken breasts; 2 fresh peaches, skinned and sliced (reserve 8 slices for garnish); 2 tablespoons lemon juice; 2 shallots, thinly sliced; 2 teaspoons grated gingerroot; 2 garlic cloves, minced; 1 teaspoon curry powder; 2 teaspoons cumin; 1/2 teaspoon whole cloves; 3/4 cup chicken stock; 1 tablespoon cider vinegar; 1 teaspoon cayenne pepper

Servings: persons

1 tablespoon olive oil
2 lbs chicken breasts
2 fresh peaches, skinned and sliced (reserve 8 slices for garnish)
2 tablespoons lemon juice
2 shallots, thinly sliced
2 teaspoons grated gingerroot
2 garlic cloves, minced
1 teaspoon curry powder
2 teaspoons cumin
1/2 teaspoon whole cloves
3/4 cup chicken stock
1 tablespoon cider vinegar
1 teaspoon cayenne pepper

1
["Heat the olive oil in a skillet, add chicken and lightly brown (about 3 minutes a side).", "Transfer chicken to Crock-Pot and top with peaches and shallots.", "Toss the remaining 8 peach slices with lemon juice and refrigerate.", "Combine remaining ingredients in a bowl, whisk to combine and pour over chicken.", "Cook on High for 3 - 3 1/2 hours.", "When finished garnish the chicken with the reserved peaches.", "* To skin a peach, either use a peeler OR make an ""x"" at the bottom of the peach with a knife, submerge the peach into simmering water for 10 - 20 seconds. Cool under running water or in an ice water bath. When cool enough to handle, use a paring knife to easily peel away skin."]

571

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 lbs chicken breasts, 2 fresh peaches, skinned and sliced (reserve 8 slices for garnish), 2 tablespoons lemon juice, and more.

Yes, Curry Chicken With Peaches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Chicken With Peaches

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