How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curry Chicken Breasts?

You need 9 ingredients. The key ingredients include: 4 boneless skinless chicken breasts (4 ounces each), 1 tablespoon vegetable oil, ¼ cup Worcestershire sauce, 4 teaspoons chili sauce, and more.

Is Curry Chicken Breasts suitable as meat & poultry?

Yes, Curry Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Curry Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curry Chicken Breasts Recipe

Name: Curry Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts (4 ounces each); 1 tablespoon vegetable oil; ¼ cup Worcestershire sauce; 4 teaspoons chili sauce; 2 teaspoons curry powder; 1 teaspoon garlic powder; ¼ teaspoon hot pepper sauce; ¼ cup chopped onion (I omit); hot cooked rice

Curry Chicken Breasts – a delicious recipe with chicken breasts, vegetable oil, Worcestershire sauce, chili sauce, curry powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts (4 ounces each)
1 tablespoon vegetable oil
¼ cup Worcestershire sauce
4 teaspoons chili sauce
2 teaspoons curry powder
1 teaspoon garlic powder
¼ teaspoon hot pepper sauce
¼ cup chopped onion (I omit)
hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Meat & Poultry

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Curry Chicken Breasts

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